Chef Marshall Smith is ready to host another one of our exclusive dinner events but we can’t decide which beverage should accompany the dishes! Chef Marshall likes a challenge so we have decided to let you vote on what type of dinner we should have next – then he will come up with the perfect […]
News & Blog
Midtown Grille will be closed on Wednesday, July 4, 2018. We will return to our normal hours, opening for lunch at 11:30 a.m. on Thursday, July 5, 2018. Have a safe and happy holiday!
Join us for Triangle Restaurant Week, June 4-9, 2018, to enjoy a three-course lunch for just $15 or a three-course dinner for $35. Triangle Restaurant Week is a week-long celebration of culinary excellence designed to incorporate the premier Raleigh, Durham, Chapel Hill, and surrounding area restaurants. We are excited to be a part of it! […]
Get to know the man behind the food at Midtown Grille, Executive Chef Marshall Smith. More on Marshall Marshall Smith began his culinary career with Rocky Top Hospitality in 1999, after which he attended school at the New England Culinary Institute in Essex Junction, Vermont. Upon graduating, Marshall interned at Bistro 607 and EVOO in […]
We are open for brunch every Sunday from 10 a.m. until 3 p.m. Not only do we feature delicious breakfast favorites, we also have a selection of soups, salads, and sandwiches.